MARC 닫기

• LDR

  01302nam ac200301 k 4500

• 001

  000000445845

• 005

  20220617144605

• 007

  ta

• 008

  010903s2000 ulk AS 000a kor

• 040

  ▼a  211047
  ▼c  211047
  ▼d  111314

• 049

  ▼a  KMAL
  ▼l  AR0000002792
  ▼f  AR
  ▼v  2000

• 090

  ▼a  710
  ▼b  박58ㄱ

• 245

  ▼a  고춧가루 섭취와 건강보조식품 복용이 운동수행능력 향상에 미치는 영향.
  ▼n  2000/
  ▼d  연구책임자: 박승용.

• 246

  ▼a  (The) Influences of the ingestion of red pepper powder and health supplement foods on the improvement of physical performance ability

• 260

  ▼a  [서울]:
  ▼b  육군사관학교 화랑대연구소,
  ▼c  2000.11.

• 300

  ▼a  106p.;
  ▼c  26cm.

• 500

  ▼a  연구기관: 육사 부설 화랑대연구소

• 500

  ▼a  연구조원: 김경배

• 504

  ▼a  참고문헌: p.35-37

• 653

  ▼a  고춧가루
  ▼a  섭취와
  ▼a  건강보조식품
  ▼a  복용이
  ▼a  운동수행능력
  ▼a  향상에
  ▼a  미치
  ▼a  영향
  ▼a  INFLUENCES
  ▼a  OF
  ▼a  THE
  ▼a  INGESTION
  ▼a  RED
  ▼a  PEPPER
  ▼a  POWDER
  ▼a  AND
  ▼a  HEALTH
  ▼a  SUPPEMENT
  ▼a  FOODS
  ▼a  ON
  ▼a  IMPROVEMENT
  ▼a  PHYSICAL
  ▼a  PERFORMANCE
  ▼a  ABILITY
  ▼a  SUPPLEMENT

• 700

  ▼a  박승용

• 700

  ▼a  김경배

• 710

  ▼a  육군사관학교.
  ▼b  학교본부.
  ▼b  화랑대연구소,
  ▼e  연구기관.

• 740

  ▼a  Influences of the ingestion of red pepper powder and health suppement foods on the improvement of physical performance ability

• 950

  ▼a  가격불명

• 980

  ▼f  ra

• 990

  ▼a  FUTURE

• 991

  ▼a  단행본