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▼a 9780309678841
▼a 9780309679251
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▼a 0309679257
▼q (electronic bk.)
▼a 9780309679275
▼q (electronic bk.)
▼a 0309679273
▼q (electronic bk.)
▼z 0309679249
▼z 9780309679244
▼a 2664424
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▼z (OCoLC)1198978332
▼z (OCoLC)1199813763
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▼a 618.242
▼2 23
▼a Harrison, Meghan,
▼c (Nutrition & food systems officer at FAO),
▼e rapporteur.
▼a Nutrition during pregnancy and lactation:
▼b exploring new evidence /
▼c prepared by Meghan Harrison ; Health and Medicine Division, The National Academies of Sciences, Engineering, Medicine.
▼a Washington (DC):
▼b National Academies Press (US),
▼c June 2020.
▼a 1 online resource (1 PDF file (8 pages)):
▼b illustrations.
▼a text
▼b txt
▼2 rdacontent
▼a computer
▼b c
▼2 rdamedia
▼a online resource
▼b cr
▼2 rdacarrier
▼a Proceedings of a workshop in brief
▼a Includes bibliographical references.
▼a The National Academies of Sciences, Engineering, and Medicine last reviewed the state of the science on nutrition during pregnancy and lactation 30 years ago with the publication of Nutrition During Pregnancy (IOM, 1990) and Nutrition During Lactation (IOM, 1991). In the intervening period, there have been advancements in evidence on nutrients, dietary patterns, nutritional supplements, and other nutrition-based topics relevant to pregnancy and lactation. On January 29-30, 2020, the Food and Nutrition Board of the National Academies convened a workshop in Washington, DC, to explore where new evidence has emerged. The workshop included, but was not limited to, discussion of the current state of the science on requirements for specific nutrients, relationships between intake during pregnancy and outcomes for the mother and child, alignment of dietary and supplement intake with existing recommendations, factors that affect lactation and human milk composition, and equity in access to nutritional care. This Proceedings of a Workshop-in Brief highlights key points made by participants.
▼a SPONSORS: This activity was partially supported by the Academy of Nutrition and Dietetics, Health Canada, and the National Institutes of Health (Office of Dietary Supplements) with additional support from the Kellogg Endowment Fund of the National Academies of Sciences, Engineering, and Medicine's Health and Medicine Division.
▼a Description based on online resource; title from PDF caption (viewed July 21, 2020).
▼a Master record variable field(s) change: 082
▼a Maternal Nutritional Physiological Phenomena.
▼a Nutritional Requirements.
▼a Lactation
▼x physiology.
▼a Pregnancy Outcome.
▼a Evidence-Based Medicine.
▼a Pregnancy
▼x Nutritional aspects.
▼a Lactation
▼x Nutritional aspects.
▼a United States.
▼a Congress.
▼a Electronic books.
▼a National Academies of Sciences, Engineering, and Medicine (U.S.).
▼b Food and Nutrition Board,
▼e issuing body.
▼i Print version:,
▼z 0309679249,
▼z 9780309679244
▼w (OCoLC)1192311130
▼a Workshop in brief.
▼3 EBSCOhost
▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2664424
▼a YBP Library Services
▼b YANK
▼n 301722370
▼a YBP Library Services
▼b YANK
▼n 16998323
▼a EBSCOhost
▼b EBSC
▼n 2664424
▼a 최영란
▼a eBook
▼a 92
▼b N$T
| 자료유형 : | eBook |
|---|---|
| ISBN : | 0309678846 |
| ISBN : | 9780309678841 |
| ISBN : | 9780309679251 |
| ISBN : | 0309679257 |
| ISBN : | 9780309679275 |
| ISBN : | 0309679273 |
| ISBN : | |
| ISBN : | |
| 개인저자 : | Harrison, Meghan, (Nutrition & food systems officer at FAO), rapporteur. |
| 서명/저자사항 : | Nutrition during pregnancy and lactation: exploring new evidence / prepared by Meghan Harrison ; Health and Medicine Division, The National Academies of Sciences, Engineering, Medicine. |
| 발행사항 : | Washington (DC): National Academies Press (US), June 2020. |
| 형태사항 : | 1 online resource (1 PDF file (8 pages)): illustrations. |
| 총서사항 : | Proceedings of a workshop in brief |
| 서지주기 : | Includes bibliographical references. |
| 초록 : | The National Academies of Sciences, Engineering, and Medicine last reviewed the state of the science on nutrition during pregnancy and lactation 30 years ago with the publication of Nutrition During Pregnancy (IOM, 1990) and Nutrition During Lactation (IOM, 1991). In the intervening period, there have been advancements in evidence on nutrients, dietary patterns, nutritional supplements, and other nutrition-based topics relevant to pregnancy and lactation. On January 29-30, 2020, the Food and Nutrition Board of the National Academies convened a workshop in Washington, DC, to explore where new evidence has emerged. The workshop included, but was not limited to, discussion of the current state of the science on requirements for specific nutrients, relationships between intake during pregnancy and outcomes for the mother and child, alignment of dietary and supplement intake with existing recommendations, factors that affect lactation and human milk composition, and equity in access to nutritional care. This Proceedings of a Workshop-in Brief highlights key points made by participants. |
| 기금정보주기 : | SPONSORS: This activity was partially supported by the Academy of Nutrition and Dietetics, Health Canada, and the National Institutes of Health (Office of Dietary Supplements) with additional support from the Kellogg Endowment Fund of the National Academies of Sciences, Engineering, and Medicine's Health and Medicine Division. |
| 일반주제명 : | Maternal Nutritional Physiological Phenomena. -- |
| 일반주제명 : | Nutritional Requirements. -- |
| 일반주제명 : | Lactation -- physiology. -- |
| 일반주제명 : | Pregnancy Outcome. -- |
| 일반주제명 : | Evidence-Based Medicine. -- |
| 일반주제명 : | Pregnancy -- Nutritional aspects. -- |
| 일반주제명 : | Lactation -- Nutritional aspects. -- |
| 주제명(지명) : | United States. |
| 단체저자명 : | National Academies of Sciences, Engineering, and Medicine (U.S.). Food and Nutrition Board, issuing body. |
| 기타형태 저록 : | Print version:, 0309679249, 9780309679244 |
| 언어 | 영어 |
| URL : |
|---|
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