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▼a Predictive modelling in food /:
▼c edited by Fernando Pérez-Rodríguez, [and 3 others]. -
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▼a Newcastle upon Tyne, UK:
▼b Cambridge Scholars Publisher,
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▼a This volume brings together papers detailing the latest advances in the field of predictive microbiology in foods presented at the 10th International Conference on Predictive Modelling in Food, held in Córdoba, Spain, in 2016. Predictive microbiology is a scientific area providing mathematical models to predict microbial behaviour in the food environment, providing valuable tools for food risk managers, food scientists and the food industry as a whole. The book introduces the reader to the most used and recognized modelling techniques for food, providing a thorough overview of this discipline.
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▼a Description based on online resource; title from digital title page (viewed on April 08, 2020).
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▼a Food
▼x Microbiology
▼v Congresses. -
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▼a Food industry and trade
▼x Safety measures
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▼a Perez-Rodriguez, Fernando,
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▼a Rodríguez, Fernando Pérez.
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Predictive modelling in food
QR코드| 자료유형 : | eBook |
|---|---|
| ISBN : | 9781527539990 |
| ISBN : | 1527539997 |
| ISBN : | |
| ISBN : | |
| 서명/저자사항 : | Predictive modelling in food /: edited by Fernando Pérez-Rodríguez, [and 3 others]. |
| 발행사항 : | Newcastle upon Tyne, UK: Cambridge Scholars Publisher, 2019. |
| 형태사항 : | 1 online resource. |
| 요약 : | This volume brings together papers detailing the latest advances in the field of predictive microbiology in foods presented at the 10th International Conference on Predictive Modelling in Food, held in Córdoba, Spain, in 2016. Predictive microbiology is a scientific area providing mathematical models to predict microbial behaviour in the food environment, providing valuable tools for food risk managers, food scientists and the food industry as a whole. The book introduces the reader to the most used and recognized modelling techniques for food, providing a thorough overview of this discipline. |
| 일반주제명 : | Food -- Microbiology -- Congresses. -- |
| 일반주제명 : | Food industry and trade -- Safety measures -- Congresses. -- |
| 개인저자 : | Perez-Rodriguez, Fernando, editor. |
| 기타형태 저록 : | Print version: Rodríguez, Fernando Pérez. Predictive Modelling in Food. Newcastle-upon-Tyne : Cambridge Scholars Publisher, ©2019, 9781527537057 |
| 언어 | 영어 |
| URL : |
|---|
예약
- 1. 예약현황은 홈페이지 로그인 후 예약 페이지에 확인 가능합니다.
- 2. 도착 통보된 예약자료 대출을 원하지 않는 경우에는 예약 현황에서 취소할 수 있습니다.
- 3. 기타 문의사항은 도서관에 문의 바랍니다.
무인예약대출
- 1. 무인예약대출 현황은 홈페이지 로그인 후 무인예약대출 페이지에 확인 가능합니다.
- 2. 무인예약대출자료 대출을 원하지 않는 경우에는 무인예약대출 페이지에서 신청 또는 접수상태인 경우만 취소할 수 있습니다.
- 3. 희망대출일은 신청일로부터 최대 1주일 까지 가능합니다.
- 4. 희망대출일을 선택하지 않은 경우 대출대기 통보 후 1주일까지 기기에서 대출가능합니다.
- 5. 기타 문의사항은 도서관에 문의 바랍니다.
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