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• LDR

  01209nam a2200421 c 4500

• 001

  000000766763

• 005

  20110323120101

• 007

  ta

• 008

  101230s2010 ulka 001c kor

• 020

  ▼a  9788996417521
  ▼g  03300

• 040

  ▼a  243002

• 041

  ▼a  kor
  ▼h  eng

• 056

  ▼a  574

• 245

  ▼a  식품주식회사:
  ▼b  질병과 비만, 빈곤 뒤에 숨은 식품산업의 비밀/
  ▼d  에릭 슐로서... [등 저];
  ▼e  박은영 옮김;
  ▼e  허남혁 해설.

• 260

  ▼a  서울:
  ▼b  따비,
  ▼c  2010.

• 300

  ▼a  516 p.:
  ▼b  삽화;
  ▼c  23 cm.

• 500

  ▼a  엮은이: 칼 웨버

• 500

  ▼a  찾아보기(p. 509-511) 수록.

• 507

  ▼t  Food, Inc. : how industrial food is making us sicker, fatter and poorer -- and what you can do about it.

• 700

  ▼a  Schlosser, Eric

• 700

  ▼a  Weber, Karl

• 700

  ▼a  Robert, Kenner

• 700

  ▼a  Hirshberg, Hirshberg

• 700

  ▼a  Pringle,Peter

• 700

  ▼a  Bryce, Robert

• 700

  ▼a  Lappe, Anna

• 700

  ▼a  Delwiche, Alexa

• 700

  ▼a  Kaoosji, Sheheryar

• 700

  ▼a  Yunus, Muhammad

• 700

  ▼a  Pollan, Michael

• 700

  ▼a  Salatin, Joel

• 700

  ▼a  Nestle, Marion

• 700

  ▼a  Maring, Preston

• 710

  ▼a  Center for Science in the Public Interest.

• 950

  ▼b  \22000

• 991

  ▼a  단행본

• 090

  ▼a  338.47664
  ▼b  S345fㅂ