MARC 닫기
02554cam a2200553Ii 4500
000000531502
20210114162906
m d
cr cnu|||unuuu
180328s2018 inua o 000 0 eng d
▼a 1030381051
▼a 1030455227
▼a 1030592754
▼a 1030760075
▼a 9780253033475
▼q (electronic bk.)
▼a 0253033470
▼q (electronic bk.)
▼a 9780253033468
▼q (electronic bk.)
▼a 0253033462
▼q (electronic bk.)
▼z 0253033438
▼z 9780253033437
▼a 1739051
▼b (N$T)
▼a (OCoLC)1029730748
▼z (OCoLC)1030381051
▼z (OCoLC)1030455227
▼z (OCoLC)1030592754
▼z (OCoLC)1030760075
▼a 22573/ctt21zz5dr
▼b JSTOR
▼a N$T
▼b eng
▼e rda
▼e pn
▼c N$T
▼d N$T
▼d JSTOR
▼d EBLCP
▼d YDX
▼d 248023
▼a TX715
▼a CKB
▼x 000000
▼2 bisacsh
▼a CKB002030
▼2 bisacsh
▼a 641.59772
▼2 23
▼a The Classic Hoosier Cookbook /:
▼c edited by Elaine Lumbra ; illustrated by Jackie Lacy.
▼a Bloomington, Indiana:
▼b Indiana University Press,
▼c 2018.
▼a 1 online resource:
▼b illustrations.
▼a text
▼b txt
▼2 rdacontent
▼a computer
▼b c
▼2 rdamedia
▼a online resource
▼b cr
▼2 rdacarrier
▼a Cover; The Classic Hoosier Cookbook; Title; Copyright; Contents; Foreword; Preface; Appetizers and Beverages; Soups, Stews, and Chowders; Salads and Salad Dressings; Vegetables; Beef and Pork; Poultry, Fish, and Wild Game; Cheese, Eggs, and Meat Accompaniments; Cereals and Pastas; Breads, Rolls, and Sandwiches; Cakes and Cake Frostings; Pies; Desserts; Cookies and Candy; Food Preservation; Cooking for a Crowd; Old-Time ""Receipts; Index
▼a Online resource; title from PDF title page (EBSCO, viewed March 29, 2018).
▼a Added to collection customer.56279.3
▼a Cooking
▼z Indiana.
▼a COOKING / General.
▼2 bisacsh
▼a COOKING / Regional & Ethnic / American / Middle Western States
▼2 bisacsh
▼a Electronic books.
▼a Lumbra, Elaine,
▼e editor.
▼a Lacy, Jakie,
▼e illustrator.
▼c Original,
▼z 0253033438,
▼z 9780253033437
▼w (OCoLC)1007055781
▼3 EBSCOhost
▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1739051
▼a EBL - Ebook Library
▼b EBLB
▼n EBL5331217
▼a EBL - Ebook Library
▼b EBLB
▼n EBL5327246
▼a EBSCOhost
▼b EBSC
▼n 1739051
▼a YBP Library Services
▼b YANK
▼n 15246964
▼a 강리원
▼a eBook
▼a 92
▼b N$T
| 자료유형 : | eBook |
|---|---|
| ISBN : | 9780253033475 |
| ISBN : | 0253033470 |
| ISBN : | 9780253033468 |
| ISBN : | 0253033462 |
| ISBN : | |
| ISBN : | |
| 서명/저자사항 : | The Classic Hoosier Cookbook /: edited by Elaine Lumbra ; illustrated by Jackie Lacy. |
| 발행사항 : | Bloomington, Indiana: Indiana University Press, 2018. |
| 형태사항 : | 1 online resource: illustrations. |
| 내용주기 : | Cover; The Classic Hoosier Cookbook; Title; Copyright; Contents; Foreword; Preface; Appetizers and Beverages; Soups, Stews, and Chowders; Salads and Salad Dressings; Vegetables; Beef and Pork; Poultry, Fish, and Wild Game; Cheese, Eggs, and Meat Accompaniments; Cereals and Pastas; Breads, Rolls, and Sandwiches; Cakes and Cake Frostings; Pies; Desserts; Cookies and Candy; Food Preservation; Cooking for a Crowd; Old-Time ""Receipts; Index |
| 일반주제명 : | Cooking -- Indiana. -- |
| 일반주제명 : | COOKING / General. -- |
| 일반주제명 : | COOKING / Regional & Ethnic / American / Middle Western States -- |
| 개인저자 : | Lumbra, Elaine, editor. |
| 개인저자 : | Lacy, Jakie, illustrator. |
| 기타형태 저록 : | Original, 0253033438, 9780253033437 |
| 언어 | 영어 |
| URL : |
|---|
서평쓰기